Old Fashioned Peanut Butter Pie
A creamy and indulgent peanut butter pie, reminiscent of childhood memories, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 255 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups creamy peanut butter
- 1 cup powdered sugar
- 1/2 cup cream cheese, softened
- 1 teaspoon vanilla extract
- 1 cup whipped cream
- 1 pre-made graham cracker pie crust
- Chocolate shavings or chocolate sauce for topping (optional)
Instructions
- Combine the peanut butter, powdered sugar, cream cheese, and vanilla extract in a mixing bowl and blend until smooth.
- Fold in the whipped cream gently until fully incorporated.
- Pour the peanut butter mixture into the graham cracker pie crust and smooth the top.
- Refrigerate for at least 4 hours or until set.
- Before serving, top with chocolate shavings or a drizzle of chocolate sauce if desired.
Notes
Serve with coffee or milk, and fresh fruit like strawberries or bananas for a delightful pairing.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 15g
- Sodium: 190mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 30mg