Million Dollar Chicken Casserole
A comforting casserole featuring tender shredded chicken in a creamy mixture topped with crunchy buttery crackers.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup sour cream
- 1 can cream of chicken soup
- 1 cup cheddar cheese, shredded
- 1 cup crushed buttery crackers
- 1/2 cup butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the shredded chicken, sour cream, cream of chicken soup, garlic powder, onion powder, salt, and pepper in a bowl.
- Transfer the chicken mixture into a greased casserole dish.
- Prepare the topping by mixing crushed crackers with melted butter.
- Sprinkle the cracker mixture over the chicken evenly.
- Bake for 30-35 minutes, until bubbly and golden brown.
- Serve hot and enjoy!
Notes
For added moisture, stir in chicken broth or milk. Customize with veggies for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 75mg